Razor Sharp 12 Brisket Knife, German Steel, Full Tang, Ergonomic Handle, Sheath Included

Thorough Product Breakdown

PERFECTLY ENGINEERED FOR ROASTED MEATS
Experience the ultimate in slicing and carving with our Premium Performance Carving Knife. Tapered to a razor-sharp edge, this knife is designed for effortless cuts through brisket, turkey, roast, ribs, prosciutto, and other meats.

RAZOR-SHARP GRANTON EDGE
Hand sharpened to a precise edge at 14-16 degrees per side, our carbohydrate-backed Granton blade ensures maximum sharpness and edge retention. This guarantees precise slicing on every use, delivering a professional-grade cutting experience every time.

ERGONOMIC DESIGNS FOR COMFORT AND STABILITY
Handle a wide range of cuts with ease thanks to our luxurious Pakkawood handle. Triple-riveted for a sure grip and absolute stability, the handle provides both comfort and maneuverability. The laminated and polished design ensures a sanitary build, making it perfect for busy kitchens.

HIGH-CARBON GERMAN STEEL FOR DURABILITY
Forged from high-carbon German steel, our knife is engineered to perfection with a hardness of 56+ Rockwell. This material ensures long-lasting performance, rust resistance, and resistance to stains, making it ideal for frequent and tough use.

TRUST WORTHY WARRANTY
When you purchase your Cutluxe slicing knife, you get peace of mind with our lifetime warranty against material or workmanship defects. Enjoy years of reliable cutting without the risk of defects.